From the high-tech Heat-Treated Titanium to the precision forged FRIODUR® ice-hardened steel, our Zwilling Gourmet Steak Knife is an uncompromising culinary tool.
The V-edge – a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side – provides excellent cutting performance and makes slicing and chopping a breeze.
A riveted ergonomic synthetic handle with exposed tang ensures fatigue-free, safe working while a lack of bolster means more contact between your hand and food.
To keep this knife in the best shape possible, wash carefully with warm water and a light detergent. Although they’re dishwasher safe, it’s always recommended to handwash where possible to maintain the quality of the knives for longer.
To pair your knife with other quality cookware, take a look at our extensive online shop for a full range of knives, cutting boards, and much more.
From their trusted name, to their unbeatable German quality, you can always rely on Zwilling when it comes to kitchen knives that do the job every time. This Zwilling Gourmet Steak Knife is no different.











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